Robert Parker 97 points - The 2004 Barolo Ciabot Mentin Ginestra sweeps across the palate with stunning depth and expansiveness in its dark cherries, menthol, spices, chocolate and sweet toasted oak. It offers exceptional length and delineation, with a note of freshness that provides lift on the close. It is a profound effort from Domenico Clerico. Anticipated maturity: 2012-2024. (Dec 2007)
Wine Spectator 93 points - Subtle and perfumed, with blackberry, truffle and hints of Spanish cedar. Full-bodied, with superfine tannins and a long, caressing finish. Balanced and very pretty. Best after 2012. 1,540 cases made. –JS (Jun 15 2008)
